Peanut Butter Banana Pancakes

Prep Time: 10 minutes
Cooking Time: 20 minutes
Servings: 4

Ingredients Needed

1. • 2 bananas
   • 2 eggs
   • 1/4 cup peanut butter
   • 1 cup oats
   • 1 cup of milk
   • 1/4 teaspoon salt
   • 2 tablespoons butter

How to Make

1. Mash bananas in a large bowl until smooth. Mix in eggs and peanut butter until well combined, then mix in remaining ingredients to make a pancake batter.
2. Heat a skillet to medium, and add a pat of butter and a scoop of the batter. Smooth to form an even layer.
3. Cook for about 2-3 minutes until bubbles start releasing from the top of the batter. Flip and cook until the other side is golden brown, about 1-2 minutes.

Note: Garnish pancakes with favorite toppings like banana slices, berries, and maple syrup.

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